'Rice and Bean' Recipes and Food  

Edward (196.40.43.107) -

Here is an excellent Costa Rican Recipe:

1 portion rice

1 portion beans

Service hot, warm or cold. If you are still hungry, have another serving.

Lunch should be under 50 cents and leftovers are good for dinner.

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Reply #1 Jill (152.163.34.204) -

Add a little salt. Add a little pepper. Add a little hot sauce.

Now you have a delicious start to a great breakfast.

Reply #2 Jules from the Great Wide World -

I don't know if I could do rice and beans for breakfast, but lunch and dinner are definately in. Homemade beans and rice definately beat out that nasty Taco Bell. I have an uncle that can make some mean enchiladas, beans, rice, and any type of spicy food.

Reply #3 matt from nowhere, earth -

Yum those recipes and food sounds so good to me. I'm a huge fan of rice and beans, and especially enchiladas. Spicy food, my love!

Hmm I know avocado is kind of expensive up here, do you see avocadoes down in Costa Rica at all? I love burritos with avocado slices as dressing.

Reply #4 Roxy from Heaven -

Beans and Rice are not authentic to the United States, but we eat them all of the time. I am in Texas so we have TexMex restaurants everywhere. I really probably had nothing that would taste the same as the Costa Rican style, but on the other hand it is such an easy recipe, possibly I have.

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