This Small business has now been running for a year and returns a good steady average N.P. of around R 14k per month. It consists of a fully equipped off-site central kitchen which runs for one day a week. Buying of raw materials takes another 1/2 day. This kitchen would be relocated to the buyer’s home premises and could be run by either partner. One assistant does all the prep work and 80% of the cooking.There is one retail outlet in an upmarket S.Subs Main Road centre with low rental and two efficient teams of staff.
The retail hours are 10 to 7.30 however, the other Partner currently spends around two hours a day, during the day, managing stock flows, wages etc. Repeat business is around 60% with 40% walk-in trade.
Fantastic opportunity for a husband wife team to expand to further retail outlets or to Franchise (lots of enquiries).
Food experience not essential as the Purchaser would buy the business as a going concern and would receive training, all secret mixes, recipes, methods etc.
Exacting standards and strict product controls are the key to repeat business.
Stress free business.
R 450 000
